The Professional Chef, 8th Edition
If you love to cook and you want to know the hows and whys, this is a must have in your culinary library. This is what the Culinary Institute uses to train chefs and it has everything in there you can imagine. Gorgeous photos of ingredients. It will make you want to go to cooking school.
This is basically a how-to guide of where to eat when you run away from home. Delicious!
Angelica's is one of my many favorite restaurants in NYC. This is where you go for vegan food done RIGHT! Here's a recipe book covering some of there amazing dishes.
This film is magical! Its about a woman who must supress her passion and instead channels them into her food. Through the magic of transference, anyone who eats her cuisine is overwhelmed with sexual desire.
I am obsessed with food like most of the people in country. This book is an fascinating behind the scenes peek at how we got to the place where we are with food.