Amy's Light in Sodium Organic Chili
For some reason chili is all that I wanted when eating at my camp. This is a really good choice for camping because it has lots of protein, flavor, and is low in sodium. Eating on the playa for a week means eating a lot of non perishable and sodium laden foods, so anytime you can get something that's tasty, non perishable, and low sodium, snatch it up! These come in packs of 12 so they'll be enough for you and your friends, and maybe even some random passer-bys that you feel like feeding.
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Sriracha really delivers! Its hot and has a slight vinegar taste which I love. I use this hot sauce whenever I'm cooking any east asian cuisine. Coconut curry soup, wonton sauce etc. Absolutely delicious!
