Le Creuset baking dishes
I have several, in different sizes and colors and I use them for everything from gratins to roasting potatoes. They cook perfectly and look great.
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This has got to be the cutest thing ever made.
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My search for bell jars to display plants and/or baked goods ends here with these lovely glass cheese domes. The plate is solid walnut.
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My stove gets so nasty with grease and sauce splatter. Simple solution.
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boil in a silicone pot? yes, you can...and it's orange to boot! lots of fun and functional stuff on this site. but i couldn't resist this one.
Tags: kitchen, cooking, pots, modern, dining, silicone, orange, kitchenware, Denmark Riis red silicone potAdded 5 Years Ago from Riis -
Sometimes when I attempt to make paella it turns out looking more messy than rustic, but hopefully with this pan the depth and nonstick surface would remedy that. This gorgeous paella pan is also great for serving even if it does... Sometimes when I attempt to make paella it turns out looking more messy than rustic, but hopefully with this pan the depth and nonstick surface would remedy that. This gorgeous paella pan is also great for serving even if it doesn't have that "rustic appeal" appearance.
Added 5 Years Ago from Sur La Table -
Oooh how I wish I had this! I usually make my chicken and lamb tagine in a regular dutch oven, but this is just so much more authentic and the temperature and preparation time would be easier to handle.
Added 5 Years Ago from Sur La Table -
The quality of Le Creuset is too hard to resist. My kitchen is stocked with Le Creuset items and would love to upgrade my cookware (mainly pots and pans) with these. This 12-piece cookware set includes the 5-qt. covered oval Dut... The quality of Le Creuset is too hard to resist. My kitchen is stocked with Le Creuset items and would love to upgrade my cookware (mainly pots and pans) with these. This 12-piece cookware set includes the 5-qt. covered oval Dutch oven, 5 1/2-qt. covered round Dutch oven, 10" square grill pan, 10" fry pan, 14" x 10" baker, 3 1/2-qt. covered braiser, 2 1/4-qt. covered saucier and 14" oval au gratin. I hope someone takes note of this since I have a birthday coming up in a couple weeks!
Tags: kitchen, cooking, pots, pans, cookware, Le Creuset, slow cooking, Williams-Sonoma, kitchenwareAdded 5 Years Ago from Williams-Sonoma -
What every chef needs is good cookware! This skillet is great for those morning omelets or chicken fajitas. But don't just think about its uses in the house it's great for those campfire cookouts too!
Added 5 Years Ago from Castironcookware -
Cool, Kitchen ware. I love my food!
Added 5 Years Ago from Acquiremag -
For fresh-brewed tea, these are awesome. My father-in-law swears by them!
Added 6 Years Ago from Sur La Table -
this is a little more what i'm looking for ... might be nice to have something that could be used on the grill, but i'd still prefer just a solid stainless steel melting pot.
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I am in love with these practical and nice-to-look at pot holders. Far better to look at than grungy cloth pot holders.
Added 6 Years Ago from Amazon.com -
It' s fantastic. I bought last mounth and I love it
Added 6 Years Ago from Owo -
This is basically a one-stop pan for me. I have cooked entire meals in mine - transferring pasta to a dish while I prepare the sauce or transferring sauteed vegetables and meat to a dish while I prepare the soup or noodle dish in... This is basically a one-stop pan for me. I have cooked entire meals in mine - transferring pasta to a dish while I prepare the sauce or transferring sauteed vegetables and meat to a dish while I prepare the soup or noodle dish into which they'll be incorporated. It's great for sweet or savory dishes. The "spouts" are perfect for pouring hot chocolate or pudding or even soup. I love my Windsor!
Added 6 Years Ago from Chef's Resource -
Everything you need for a tiny kitchen. Great gift for someone's first apartment.
Added 6 Years Ago from Simplesize -
This is a serious multi-tasker. I can boil pasta, build sauces and soups, cook beans and lentils, or stew baby artichokes in it. Because of the cast iron core, it holds steady, even heat and the porcelain enamel coating makes clea... This is a serious multi-tasker. I can boil pasta, build sauces and soups, cook beans and lentils, or stew baby artichokes in it. Because of the cast iron core, it holds steady, even heat and the porcelain enamel coating makes clean-up ridiculously easy. Plus, the brilliant red really brightens up my tiny kitchen. Mine is fire engine red.
Added 7 Years Ago from Lecreuset -
I have the same in blue and I use it all the time. Easy to clean, light and does practically everything and look good as a decoration on my stove.
Tags: cooking, cookware, oven, kitchenware, Le Creuset, pots and pans, soup pot, french ovens, cast iron potAdded 7 Years Ago from Chef's Resource -
I really like serving food in this dish as well as cooking in it. It’s sturdy and simple and looks good with food splattered all over it.
Added 7 Years Ago from Lecreuset -
While getting more popular every day, I’ve been cooking with Le Creuset since I was a young child. My mother had large, oval lemon yellow pot that she cooked almost all her stews, sauces and roasts back in the 70s. Today, I’m part... While getting more popular every day, I’ve been cooking with Le Creuset since I was a young child. My mother had large, oval lemon yellow pot that she cooked almost all her stews, sauces and roasts back in the 70s. Today, I’m partial to the brightly colored smaller pots to cook soups, cassoulets, or other stews,
Tags: food, cooking, red, kitchenware, pots and pans, soup pot, french ovens, dutch ovens, Le CreusetAdded 7 Years Ago from Chef's Resource
