Infant Foodie's Bib

Infant Foodie's Bib

For the pre-gourmet...

Emile Henry Flame Top Round Dutch Oven/Stew Pot, 7 quart, Green | Foodies Emporium at Dancing Spoon-Rosle Garlic Press | Foodies Emporium at Dancing Spoon-Mezzaluna Knife, Handcrafted by Knife Designer Adam Simha | Foodies Emporium at Dancing Spoon-MKS Design Knives | Foodies Emporium at Dancing Spoon, Media Spoon, LLC-Soiree Bottle-top Wine Decanter | Foodies Emporium at Dancing Spoon-5-Piece Utility Paring Knife Set-Ice Cream Sandwich Molds-Breville BCG450XL Ikon Conical Burr Grinder-Dancing Spoon: Caviar Server ~ Elegant!!-Dancing Spoon - Global 7-Inch Santoku Knife-La Pavoni PG-16 Romantica 16-Cup Espresso Machine, Brass-Zyliss Palm-Held Pizza Slicer-MIU Stainless-Steel 7-Piece Measuring Cup Set-Cuisinart BRK-200 Brick Oven Deluxe, Stainless Steel-Got Bag? Tote Bag!-Dancing Spoon - Escali Primo Digital Multifunctional Scale Chrome-Roy's Fish & Seafood: Recipes From The Pacific Rim-Dancing Spoon - SoftWorks Salad Spinner-Dancing Spoon - Escali #63N Cibo Nutritional Scale-Dancing Spoon - Fusco Creste Di Gallo, 17.6 Ounces-Nomu Vanilla Paste, 3.4-Ounce Jars (Pack of 2)-Kuhn Rikon Large Cooks'Flexi Spatula-India Tree Chardonnay Smoked Fleur de Sel-Bamboo Kona Groove Cutting Board-Dancing Spoon Cuisinart 12 Speed Stand Mixer
  • This is a fantastic stew pot for all your soups, stews, chili recipes (and once you get adventurous, so much more!). The ceramic construction retains heat, so foods cook evenly. Cleanup is a breeze. You can use it in the oven, ... This is a fantastic stew pot for all your soups, stews, chili recipes (and once you get adventurous, so much more!). The ceramic construction retains heat, so foods cook evenly. Cleanup is a breeze. You can use it in the oven, the microwave, or on the stovetop -- as well as in the freezer if you're a cook-ahead type. Great quality from Emile Henry. It's on sale at this site for $40 off.

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    Added 3 Years Ago from Dancingspoon
  • The best garlic press you'll ever have. Rosle tools are so well made, it's no wonder they've been around for over a century. They use the best quality materials and have strict manufacturing standards to be sure all their prod... The best garlic press you'll ever have. Rosle tools are so well made, it's no wonder they've been around for over a century. They use the best quality materials and have strict manufacturing standards to be sure all their products are of the highest quality. You'll love this item.

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    Added 3 Years Ago from Dancingspoon
  • This is a beautiful and superbly functional handcrafted knife. The grip is made from a bicycle handle and the blade is bench-made from the finest stainless steel.

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  • These knives are stunningly functional yet they have a playfulness about them (notice the bright handles are actually bicycle grips). They're handcrafted by Adam Simha. There's a promo code on Twitter MKSPRCNT for 10% off and fr... These knives are stunningly functional yet they have a playfulness about them (notice the bright handles are actually bicycle grips). They're handcrafted by Adam Simha. There's a promo code on Twitter MKSPRCNT for 10% off and free shipping.

  • This really works. We tried it on a "Big" cab that we didn't have time to let breathe. We tasted the wine before the Soiree and after. What a difference. This is from the site: The Soiree is a wine accessory that fits into any... This really works. We tried it on a "Big" cab that we didn't have time to let breathe. We tasted the wine before the Soiree and after. What a difference. This is from the site: The Soiree is a wine accessory that fits into any standard corked wine bottle, and comes with an extra gasket that will work with any screw cap bottle; allowing you to pour, without dripping, directly through the Soiree. Once you place the Soiree in the wine bottle, the Soiree aerates your wine as you pour it. The Soiree allows you to decant just the portion of wine you want - a glass or a carafe. By pouring wine with a Soiree, the Soiree creates an intermediary stage where the wine is infused with oxygen and then cascades into your glass. In using the Soiree to aerate your wine, you will notice the subtleties and character of the wine emerge immediately upon entering your glass. Soiree delivers a truly open wine just by pouring through it! The Soiree can also be used to pour the wine into a decanter, further expediting the "opening" of your wine. The Soiree has dimples in the glass increasing the surface area of the glass which not only agitate the wine, but infuse more oxygen in the wine.

  • This 5 Piece Utility Knife Set comes in all different colors so they're easy to see! They also come with this safety block for storage! Great blade extra sharp and easily sharpened! Also dishwasher safe!

  • these are so cute! they come in a kit with everything you might need; so friends will think you know what you're doing even if you've never made an ice cream sandwich before.

  • To make great tasting quality you need a high quality burr grinder. Your now a barista!

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  • I don't eat caviar that often, but this is the server for it! A crystalline serving dish sits atop an ice holder. Too cool! Great for shrimp, or anything that deserves more than a bed of ice.

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  • Japan's Global knives have created quite a stir in the culinary world, challenging the old orthodoxy that a knife blade needs to be both heavy and thick, with a bolster for proper balance. In contrast, Global blades are ground and... Japan's Global knives have created quite a stir in the culinary world, challenging the old orthodoxy that a knife blade needs to be both heavy and thick, with a bolster for proper balance. In contrast, Global blades are ground and hand-sharpened to a long point, not a bevel, creating a wickedly-sharp straight edge that's actually visible to the naked eye.

  • Make coffee like a true barista, "pulling" an espresso with a lever instead of punching a button and relying on an automatic pump's whims. By forcing water through the coffee yourself, using the lever to precisely control speed, y... Make coffee like a true barista, "pulling" an espresso with a lever instead of punching a button and relying on an automatic pump's whims. By forcing water through the coffee yourself, using the lever to precisely control speed, you get the full flavor and thick cap of crema that are the hallmarks of a perfect espresso. It's got a pressure gauge and burnished brass housing, polished wood handles, and a steam-control knob, this machine looks like it's from the 19th century, but it operates with 21st-century reliability. "Pulling an espresso the old-fashioned way is enormously gratifying, and the video that accompanies this machine will teach anyone the skills needed to become a true barista. This machine will look gorgeous in your kitchen and is sure to please even your most gastronomically correct friends." --Fred Brack

  • Pizza cutter with style! The grip applies direct pressure and is really "easy to drive." Go beyond pizza: you can also use it for cutting brownies, cakes, pastry dough and rolled cookies. It can be used for right or left-handed pe... Pizza cutter with style! The grip applies direct pressure and is really "easy to drive." Go beyond pizza: you can also use it for cutting brownies, cakes, pastry dough and rolled cookies. It can be used for right or left-handed people and easily comes apart for dishwasher-safe cleaning. (

  • How do you measure 1/8 or 2/3 of a cup? Simple: this 7-Piece Measuring Cup Set! These straight-sided cups are heavier, sturdier, and much better looking than most measuring cups. "These are measuring cups for a lifetime, at a reas... How do you measure 1/8 or 2/3 of a cup? Simple: this 7-Piece Measuring Cup Set! These straight-sided cups are heavier, sturdier, and much better looking than most measuring cups. "These are measuring cups for a lifetime, at a reasonable price."

  • Real bricks inside! This restaurant-quality traditional brick oven with industrial styling and three cooking options has 1700 watts of power, and it will reach restaurant temperatures of 500 degrees...if you're looking for a power... Real bricks inside! This restaurant-quality traditional brick oven with industrial styling and three cooking options has 1700 watts of power, and it will reach restaurant temperatures of 500 degrees...if you're looking for a powerhouse on the countertop, this is it! It's gotten great reviews too. Found here at $210.89

  • Billions of plastic shopping bags end up in landfills every year. The simple solution is just to bring your own bag! This one even helps spread the word!

  • One of customers writes: This is a fabulous little scale. It's small, accurate, and a snap to use. The scale displays in pounds, ounces, or grams and it's very easy to adjust the unit of measure. The tare function is perfect for ... One of customers writes: This is a fabulous little scale. It's small, accurate, and a snap to use. The scale displays in pounds, ounces, or grams and it's very easy to adjust the unit of measure. The tare function is perfect for controlling portion size. Moreover, the scale is indispensable for achieving the exact measurements required for successful baking. When I bought the scale, I thought I'd use it only occasionally, but in fact I use it nearly every day. Not only is it useful, it's kind of fun!

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    Added 6 Years Ago from Dancingspoon
  • Chef Roy Yamaguchi Widely acknowledged as "the father of modern East-West cooking," owner of the critically acclaimed Roy's restaurants, public television host and celebrated chef Roy Yamaguchi is considered one of today's great... Chef Roy Yamaguchi Widely acknowledged as "the father of modern East-West cooking," owner of the critically acclaimed Roy's restaurants, public television host and celebrated chef Roy Yamaguchi is considered one of today's greatest seafood chefs and has been credited with reinventing Hawaiian cuisine.

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    Added 6 Years Ago from Dancingspoon
  • As I found to be equally true with my cell phone, there are a finite number of times that you can drop the top of an OXO Salad Spinner on a hard surface. Even a product of such high quality as the OXO Salad Spinner has its limits.... As I found to be equally true with my cell phone, there are a finite number of times that you can drop the top of an OXO Salad Spinner on a hard surface. Even a product of such high quality as the OXO Salad Spinner has its limits. (My cell phone had its limits too, but not quite as many.) For me, a salad spinner is a requirement of my kitchen: its uses go beyond merely making lettuce dizzy. I use my salad spinner for cleaning and drying lettuce, parsley, sage leaves, green beans, brussel sprouts, and any other herb or vegetable that needs cleaning and drying before using. So I really needed a new salad spinner. Again, just like my new cell phone, the technology followed Moore’s Law: the new salad spinner that I bought was the OXO SoftWorks and the upgrade is terrific! (I’m switching metaphors now: we’re going from cell phones to cars.) This model is turbocharged: it just spins faster with less effort. And the basket just keeps on going...The braking system (yes, it has a braking system) is a little underpowered and you really need to bear down to stop high RPMs. (But you won’t want to because the clear bowl allows you to watch the magic of centrifugal force as an amazing amount of water separates itself from your lettuce leaves.)

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  • This tells it all. It's a cool design and the digital nutritional scale is a " smart weighing system." Which means the easy to use features display nutritional values, including carbohydrates, fat and protein. If you're concerned ... This tells it all. It's a cool design and the digital nutritional scale is a " smart weighing system." Which means the easy to use features display nutritional values, including carbohydrates, fat and protein. If you're concerned about what you eat, this will help you figure it out!

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    Added 6 Years Ago from Dancingspoon
  • This pasta is made in Italy from top quality 100% semolina, which is kneaded with pure water from the valleys of Molise, Italy. The dough is then extruded through bronze dies and lastly, skillfully dried with a static process at v... This pasta is made in Italy from top quality 100% semolina, which is kneaded with pure water from the valleys of Molise, Italy. The dough is then extruded through bronze dies and lastly, skillfully dried with a static process at very low temperatures. This slow drying process maintains the artisanal tradition of Molise.

  • One of our customers writes: 5 Stars! If you are a vanilla lover, you have to have this in your pantry A friend showed me this product and I bought some right away. As a former pastry chef, I am always on the lookout for qual... One of our customers writes: 5 Stars! If you are a vanilla lover, you have to have this in your pantry A friend showed me this product and I bought some right away. As a former pastry chef, I am always on the lookout for quality products that help keep me keep in touch with my professional roots. The flavor is clean, true vanilla and the seeds add that quality look and flavor. The pump dispenser makes it easy to use, and I found myself adding touches of vanilla where I wouldn't have normally bothered. I will never be without it again.

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    Added 6 Years Ago from Dancingspoon
  • One of our reviewers writes: My mother and grandmother had this type of high quality spatula when I was growing up in the fifties. But try to find one at your local stores, forget it, you can't find it anywhere. This is a high qu... One of our reviewers writes: My mother and grandmother had this type of high quality spatula when I was growing up in the fifties. But try to find one at your local stores, forget it, you can't find it anywhere. This is a high quality flexible spatula. Every kitchen needs one. Go ahead and treat yourself, your cooking experience will be a delight.

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    Added 6 Years Ago from Dancingspoon
  • Salt ain't just salt. Some salt is used on Margarita Glasses, some salt is used for cooking, and some salt is used as a finishing flourish. That's this salt. Use it as a final flavoring on a steak, a chicken, over a tomato-mozzare... Salt ain't just salt. Some salt is used on Margarita Glasses, some salt is used for cooking, and some salt is used as a finishing flourish. That's this salt. Use it as a final flavoring on a steak, a chicken, over a tomato-mozzarella salad, or a nice grilled salmon. When the Fleur de Sel crystals are still moist they are cool-smoked over oak barrels once used to age Chardonnay. A wisp of smokiness, a hint of Chardonnay.

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    Added 6 Years Ago from Dancingspoon
  • Awesome look, and bamboo is a an amazing material. It is harder than maple, it's part of the grass family and doesn't need the same kind of care that most wood boards need.

  • It's like the Ferrari of kitchen mixers! 12 speeds! And I quote: "Your new extra-large Cuisinart 7-qt. Stand Mixer has the power, capacity and precision to handle any job..."

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