Giant Toasted Leafcutter Ants
The site says they have a "nutty bacon like taste". Stop. You had me at bacon.
The site recommends deep frying them until they're light and crispy and dipping them in a sweet chili sauce. Uhhhh....yum! You could dip anything in sweet chili sauce and I'll eat it.
Apparently these salted and toasted worms have more protein than beef weight for weight. A traditional food of South Africa.