Chef For A Day + Dinner For Two

Chef For A Day + Dinner For Two

A Mouthwatering Xperience So you think you want to own a restaurant or maybe you just can’t cook for more than 4 people in your tiny kitchen. This experience will satisfy your appetite: a private cooking class in the kitchen of a trendy New York restaurant during which you will prepare a fabulous meal for friends and family. The "chef for the night" chooses and prepares an appetizer, main course and dessert. The guests arrive, et voila!—a glorious repast, made by you. You’ll leave feeling like a pro.

  • Whenever I think of the winter months, I have this strong urge to whip up a batch of chile. Williams-Sonoma has a sleek slow-cooker that will enable you to prepare your own favorite recipe, or choose their super 6-hour chili for ... Whenever I think of the winter months, I have this strong urge to whip up a batch of chile. Williams-Sonoma has a sleek slow-cooker that will enable you to prepare your own favorite recipe, or choose their super 6-hour chili for a hearty main course. Smell that chili ? Game must be on.

  • In order to enjoy fodue to it's fullest, you absolutely need to try this Swiss experience. The cheese in this assortment makes for a delicious and authentic Swiss fondue. Add French bread, white wine, and Kirsch and you will cre... In order to enjoy fodue to it's fullest, you absolutely need to try this Swiss experience. The cheese in this assortment makes for a delicious and authentic Swiss fondue. Add French bread, white wine, and Kirsch and you will create a moment you'll never forget. The traditional way to serve Swiss fondue is as a main course - too filling as an appetizer and quite honestly too good to bring on another food. This stuff is ubelievable.