Brinley's Lime Rum
It makes the best mojito ever-tart lime rum-mixes great with sugar and lime juice.
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Just pour 10 ounces of white rum over its contents in a pitcher. Stir and let stand for 24 hours in the fridge. Strain and add 1 Liter of sparkling water. Wedge limes over glasses, serve and smile!
Added 3 Years Ago from Gift-ideaz -
Can we say party!!
Added 4 Years Ago from Theafternoon -
Well, I am clearly going to have to have a house warming party in my dream house. Why not have these fabulous mixers.
Added 4 Years Ago from HSN -
Mojitos, Cosmos and Martinis became popular in the new millennium. My personal favorite of those three is a mojito but you can't have too many because all the sugar (not alcohol) will make you feel sick. This book is a guide to ma... Mojitos, Cosmos and Martinis became popular in the new millennium. My personal favorite of those three is a mojito but you can't have too many because all the sugar (not alcohol) will make you feel sick. This book is a guide to making your favorite mojitos.
Added 5 Years Ago from Amazon.com -
Everyone loves a mojito. Except when it comes time to actually make the danm things. These mixes are awesome and easy.
Added 5 Years Ago from Stirrings -
Yes I love Mojitos! But they are a pain to make! This is awesome that you can now buy it in a pre-made bottle!
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So refreshing, so good... When it's mixed just right! :) 1 teaspoon powdered sugar Juice from 1 lime (2 ounces) 4 mint leaves 1 sprig of mint Havana Club white Rum (2 ounces) 2 ounces club soda Place the mint leaves ... So refreshing, so good... When it's mixed just right! :) 1 teaspoon powdered sugar Juice from 1 lime (2 ounces) 4 mint leaves 1 sprig of mint Havana Club white Rum (2 ounces) 2 ounces club soda Place the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. You'll want about two ounces of lime juice, so it may not require all of the juice from a single lime. Add the powdered sugar, then gently smash the mint into the lime juice and sugar with a muddler (a long wooden device pictured below, though you can also use the back of a fork or spoon if one isn't available). Add ice (preferably crushed) then add the rum and stir, and top off with the club soda (you can also stir the club soda in as per your taste). Garnish with a mint sprig.
Added 5 Years Ago from Tasteofcuba -
Great party gift
