Le Rustique from the Cheese Store of Beverly Hills

Le Rustique from the Cheese Store of Beverly Hills

Cheese Store of Beverly Hills. When you're walking up Beverly Drive, you might catch the downwind, and crinkle your nose. WHAT IS THAT SMELL?!?! From anyone or anything else, the odor will be offensive, but from the Cheesestore of Beverly Hills, it's the luxurious fragrance of an entire store filled with cheese. The Cheese Store of Beverly Hills has everything, and Norbert and Tony not only know their cheeses, but are so genuinely sweet and enthusiastic that you'll want to take home a piece of everything. Restrain yourself. The store isn't going anywhere, and buying only what you need means you get to go back for more. The Cheese Store of Beverly Hills does gift baskets, and this aint' no Hickory Farms. Le Rustique is an impressive collection: Audoin de Dampierre Champagne, Marsanny Red Burgundy, Chassagne Montrachet (!), a 1 kilo Brie, 5 assorted cheeses, a large Panettone (someone else can take that - I don't love panettone), mustard, olives, pate, pistachios, a tin of cookies, French chocolate Truffles, Spanish Fig Cake, Chocolate Twigs, and a beautiful boxed set of four cheese plates featuring vintage Camembert labels.

  • An awesome new ThinkGeek product. I'll let you know how it tastes. For now, I can't do better than Think Geek's description: "Pâté is passé. Unicorn - the new white meat. Excellent source of sparkles! Unicorns, as we ... An awesome new ThinkGeek product. I'll let you know how it tastes. For now, I can't do better than Think Geek's description: "Pâté is passé. Unicorn - the new white meat. Excellent source of sparkles! Unicorns, as we all know, frolic all over the world, pooping rainbows and marshmallows wherever they go. What you don't know is that when unicorns reach the end of their lifespan, they are drawn to County Meath, Ireland. The Sisters at Radiant Farms have dedicated their lives to nursing these elegant creatures through their final days. Taking a cue from the Kobe beef industry, they massage each unicorn's coat with Guinness daily and fatten them on a diet comprised entirely of candy corn. As the unicorn ages, its meat becomes fatty and marbled and the living bone in the horn loses density in a process much like osteoporosis. The horn's outer layer of keratin begins to develop a flavor very similar to candied almonds. Blending the crushed unicorn horn into the meat adds delightful, crispy flavor notes in each bite. We are confident you will find a world of bewilderment in every mouthful of scrumptious unicorn meat."

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  • O.k., I'll give it a go. I'll have to buy some ritz crackers.

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  • What can you serve at your Christmas Eve Party? Be festive and go with Reindeer Pate. Serve with some red roe to look like rudolphs' nose!

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  • Sun dried tomatoes have such a great flavor and this is a way to have them all year round. This sweet flavor really compliments a lot of foods well - I particularly like this on crusty bread with a strong cheese. Also, how awe... Sun dried tomatoes have such a great flavor and this is a way to have them all year round. This sweet flavor really compliments a lot of foods well - I particularly like this on crusty bread with a strong cheese. Also, how awesome is the packaging. Perfect for a Italian themed gift basket.