Vosges Barcelona Bar - Milk Chocolate

Vosges Barcelona Bar - Milk Chocolate

A sublime union of opposites -- sweet and salty, smooth and crunchy.

  • A way cuter (and tastier) version of the classic chocolate bunny.

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  • Salty and sweet. Wishing I would have popped downtown to buy some before I head to my family's house for Easter weekend.

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  • Bacon and eggs is always the perfect combo for breakfast so take a bite out of this Easter Egg? Bite into this salty-sweet delight of 5 dark chocolate half eggs filled with soft bacon caramel. Yum!

  • Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Par... Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Paris. Having graduated with the Grand Diplôme from Le Cordon Bleu and having worked extensively in France, Spain, Italy, Southeast Asia and Australia, her collections of haut-chocolats have great, worldly inspirations. Inspired by her global apprenticeships, Vosges chocolates have exotic influences of an 'East meets West' theme. The infusions of rare spices and flowers combined with premium chocolate give a delicate balance of flavor, leaving you with a layered and lingering sensation of spice and chocolate. Our Vosges Basket delivers a true 'haut-chocolat' experience. Included: * La Parisienne Couture Cocoa: This traditional dark chocolate cocoa is rich and flowing with cacao and Madagascar vanilla. Voted #1 hot chocolate by Rachael Ray out of 75 contenders. (8 oz.) * Wink of the Rabbit Caramels: Four petite caramel bites are contained in each box: 2 coated in milk chocolate and topped with chopped pecans and 2 dipped in dark chocolate and topped with a roasted, salted pecan. Handcrafted from the finest organic ingredients. (1.9 oz.) * Organic Peanut Butter Bonbons: Pink Himalayan salt is infused into peanut butter and milk chocolate, then topped with Fleur de Sel salt from Geurande, France. (2 oz.) * Chocolate and Bacon Candy Bar: The newest flavor from Vosges, the inimitable Bacon Exotic Candy Bar combines applewood smoked bacon, alder smoked salt and deep milk chocolate. (3 oz.) * Naga Exotic Candy Bar: Named and inspired by the tribes of Northeast India, this bar contains sweet Indian curry powder, coconut flakes and rich milk chocolate to strike a beautiful balance between spiciness and sweetness. (3 oz.) * Goji Exotic Candy Bar: Unravel the flavors of the Tibetan goji berry; raspberry, plum and currant undertones emanate from chewy bites embedded in dark milk chocolate. A hint of salt keeps you coming back for more. (3 oz.) * Macha Tea Exotic Candy Bar: During your tasting experience, the grassy and bamboo notes of macha tea will begin to rise, followed by nuttiness and ending with a lightly astringent, yet rounded finish. (3 oz.) * Red Fire Chocolate Tortilla Chips: Toasted-corn, liberally salted organic tortilla chips are drenched in deep milk chocolate and dusted with a combination of ancho and chipotle chili powders. (6 oz.)

  • a satin finish champagne bucket with polished handles to create the ideal present for any occasion... from a wedding, engagement, or anniversary. igourmet has filled this bucket with fabulous chocolates from around the world.

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    Added 7 Years Ago from iGourmet
  • Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Par... Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Paris. Having graduated with the Grand Diplôme from Le Cordon Bleu and having worked extensively in France, Spain, Italy, Southeast Asia and Australia, her collections of haut-chocolats have great, worldly inspirations. Inspired by her global apprenticeships, Vosges chocolates have exotic influences of an 'East meets West' theme. The infusions of rare spices and flowers combined with premium chocolate give a delicate balance of flavor, leaving you with a layered and lingering sensation of spice and chocolate. Our Vosges Basket delivers a true 'haut-chocolat' experience. Includes La Parisienne Couture Cocoa: This traditional dark chocolate cocoa is rich and flowing with cacao and Madagascar vanilla. Voted #1 hot chocolate by Rachael Ray out of 75 contenders. (8 oz.)

    Related Products: More from iGourmet
    Added 7 Years Ago from iGourmet