vosges red fire chocolate

vosges red fire chocolate

chocolate and chili? yes.

  • If a chocolate bar with bacon bits in it is child's play to you, then what about starting an entire day's diet of bacon with Mos' bacon Chocolate Chip Pancakes? It's a mix from Vosges, the comapny that makes the (in)famous Mo's Ba... If a chocolate bar with bacon bits in it is child's play to you, then what about starting an entire day's diet of bacon with Mos' bacon Chocolate Chip Pancakes? It's a mix from Vosges, the comapny that makes the (in)famous Mo's Bacon Bar

  • The best two foods ever, together. Ridiculous you say, but, much like a chocolate pretzel, wonderfully delicious. They make some of my favorite truffles, too.

  • This bar is not as good as the Naga bar, but it is still extremely tasty. I am not even a huge fan of spicy food, but the heat slowly builds as you eat more and more of the bar. The mix off flavors is excellent.

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    Added 7 Years Ago from Vosges Chocolate
  • My absolute favorite chocolate bar in the world! It is a mix of rich chocolate, curry powder and coconut. Yummy but pricey!

  • This is the best gift anyone could get. Or the best indulgence that this little gal has seen sense cupcakes.

  • Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Par... Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Paris. Having graduated with the Grand Diplôme from Le Cordon Bleu and having worked extensively in France, Spain, Italy, Southeast Asia and Australia, her collections of haut-chocolats have great, worldly inspirations. Inspired by her global apprenticeships, Vosges chocolates have exotic influences of an 'East meets West' theme. The infusions of rare spices and flowers combined with premium chocolate give a delicate balance of flavor, leaving you with a layered and lingering sensation of spice and chocolate. Our Vosges Basket delivers a true 'haut-chocolat' experience. Included: * La Parisienne Couture Cocoa: This traditional dark chocolate cocoa is rich and flowing with cacao and Madagascar vanilla. Voted #1 hot chocolate by Rachael Ray out of 75 contenders. (8 oz.) * Wink of the Rabbit Caramels: Four petite caramel bites are contained in each box: 2 coated in milk chocolate and topped with chopped pecans and 2 dipped in dark chocolate and topped with a roasted, salted pecan. Handcrafted from the finest organic ingredients. (1.9 oz.) * Organic Peanut Butter Bonbons: Pink Himalayan salt is infused into peanut butter and milk chocolate, then topped with Fleur de Sel salt from Geurande, France. (2 oz.) * Chocolate and Bacon Candy Bar: The newest flavor from Vosges, the inimitable Bacon Exotic Candy Bar combines applewood smoked bacon, alder smoked salt and deep milk chocolate. (3 oz.) * Naga Exotic Candy Bar: Named and inspired by the tribes of Northeast India, this bar contains sweet Indian curry powder, coconut flakes and rich milk chocolate to strike a beautiful balance between spiciness and sweetness. (3 oz.) * Goji Exotic Candy Bar: Unravel the flavors of the Tibetan goji berry; raspberry, plum and currant undertones emanate from chewy bites embedded in dark milk chocolate. A hint of salt keeps you coming back for more. (3 oz.) * Macha Tea Exotic Candy Bar: During your tasting experience, the grassy and bamboo notes of macha tea will begin to rise, followed by nuttiness and ending with a lightly astringent, yet rounded finish. (3 oz.) * Red Fire Chocolate Tortilla Chips: Toasted-corn, liberally salted organic tortilla chips are drenched in deep milk chocolate and dusted with a combination of ancho and chipotle chili powders. (6 oz.)

  • a satin finish champagne bucket with polished handles to create the ideal present for any occasion... from a wedding, engagement, or anniversary. igourmet has filled this bucket with fabulous chocolates from around the world.

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    Added 7 Years Ago from iGourmet
  • Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Par... Vosges' exotic chocolates are made from the finest ingredients offered around the world. Katrina Markoff utilizes the original methods of French confectionery artistry which she learned during her training at Le Cordon Bleu in Paris. Having graduated with the Grand Diplôme from Le Cordon Bleu and having worked extensively in France, Spain, Italy, Southeast Asia and Australia, her collections of haut-chocolats have great, worldly inspirations. Inspired by her global apprenticeships, Vosges chocolates have exotic influences of an 'East meets West' theme. The infusions of rare spices and flowers combined with premium chocolate give a delicate balance of flavor, leaving you with a layered and lingering sensation of spice and chocolate. Our Vosges Basket delivers a true 'haut-chocolat' experience. Includes La Parisienne Couture Cocoa: This traditional dark chocolate cocoa is rich and flowing with cacao and Madagascar vanilla. Voted #1 hot chocolate by Rachael Ray out of 75 contenders. (8 oz.)

    Related Products: More from iGourmet
    Added 7 Years Ago from iGourmet
  • The rarest of all the jewels of the sea is the Black Pearl, but she prefers to EAT hers, not wear it. Vosges Haut Chocolat Black Pearl Bar is made of the finest dark chocolate and flavored with ginger and wasabi, all of which are ... The rarest of all the jewels of the sea is the Black Pearl, but she prefers to EAT hers, not wear it. Vosges Haut Chocolat Black Pearl Bar is made of the finest dark chocolate and flavored with ginger and wasabi, all of which are good for her tight little body.