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Torani Orgeat Syrup
A recommendation by carolineoncrack
carolineoncrack's recommendation
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This recipe for Esquire Magazine's Hot Pink Handgun (or Sourise) is meant to be a cocktail shared by two for the fuzzy day. Sweet enough to please the girl and yet requires enough skill to make to earn a guy's respect. And dig that name!
* 2 ounces cognac
* 1 teaspoon orgeat syrup
* 1/2 ounce lemon juice
* 5 large or 8 small raspberries
* 1 egg whites
* 1 teaspoon superfine sugar
Put the lemon juice into a cocktail shaker and stir in the sugar. Add the other ingredients and, before adding ice, shake viciously but briefly to activate foam. Add ice, shake again hard (to smash up the berries), and double strain into a chilled cocktail glass. (To double strain, simultaneously use a Hawthorne strainer -- the one with the spring -- in the shaker and a Julep strainer -- the big spoon with all the little holes -- over the glass, to catch the raspberry seeds and pulp.)
http://www.esquire.com/drinks/hot-pink-handgun-drink-recipe
List that features this:
Updated Jan 25, 2009
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Torani Orgeat (Almond) Syrup, 750 ml
750 ml Great taste, great name and great product! Great Flavor Kosher: Certified Kosher under Orthodox... more
Torani Orgeat (Almond) Syrup
All Natural Ingredients Excellent Torani Taste Great taste, great name and great product! Great Flavor more
Torani Almond (Orgeat) Syrup
All Natural Ingredients Excellent Torani Taste Great taste, great name and great product! Great Flavor more
Torani Almond (Orgeat) Syrup 750mL
Buy 2 or more to save on shipping Delicious with coffee, tea, sodas, desserts, etc. Kosher certified 750mL... more
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