5 recommendations

pixshim's recommendation

First to recommend

Great little icons to take the guesswork out of which cutting board you used.

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Updated Mar 11, 2007

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KRiSTOPHERDUKES and thestylepage think this is smart

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GourmetGlam's recommendation

When you have a hundred thousand different things happening at once in the kitchen, you'll be thankful when your cutting boards remember FOR you that you prepped the turkey on the yellow board and chopped vegetables for the salad on the green board.

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Updated Nov 15, 2007

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Parnell's recommendation

Never get your meats mixed up again!

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Updated Aug 26, 2007

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perlanegra thinks this is smart
KRiSTOPHERDUKES thinks this is useful

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spreenewyork's recommendation

cute. colorful. useful. (via More cool stuff like this on SpreeMail)

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Updated Aug 11, 2007

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KRiSTOPHERDUKES thinks this is useful

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Edmund's recommendation

Cut only what the board emblem indicates and you'll never worry about cross contamination again. Set of four includes one of each: chicken, cow, carrot and fish.

Updated May 29, 2007

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KRiSTOPHERDUKES thinks this is smart

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