You don't need a green thumb to grow fresh herbs for your kitchen--they grow right in the bag! Just water and occasionally add fertilizer.

Perfect stocking stuffer for the cook on your list.

Just love them!

yeah!

ECO FRIENDLY
Comes with biodegradable bag you can use to plant herbs.
mint - think mojitos, julep, tea
strawberry - ooh, with cream
lavender - with ice cream, home fragrance, in candles & soaps
italian parsley - in tomato sauces
thai peppers - it's just a cool plant!
flowers - sunflowers, violas, petunias, paperwhites (via JOLITY.com)

Very convenient; great to have fresh herbs.

This is by far the easiest way to green your cooking - grow your own herbs! Growing your own means no fuel was used to get the herbs from the farm to the store, and no packaging was used to take it home in. Garden in a Bag makes it so easy anyone can do it. All you have to do is mix up the soil and seeds (all included in the bag) and add water. A couple of days later you'll have seedlings, and before you know your thumb will be looking greener than ever. Available in organic basil, parsley, chives, oregano, lavendar, alpine strawberry, or mini tomato.

A more conveinient way to grow herbs quickly

Maybe New York will be the city where I finally grow herbs in my apartment? These ones thrive right int he bag!