A recommendation by thedelicious

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A collection of keepsake recipes from 12 of the Bay Areas most reknown chefs was put together originally to benefit the St. Jude's Children's Research Hospital, and now, as a donated prize to Menu for Hope, will benefit the World Food Programme. The book is not only a cookbook, but also includes profiles of the chef's and stories about how each one got she he or she is now. (via Food Musings)

Updated Dec 13, 2006

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