I grew up in a house that consumed more olive oil than butter and I have generally stayed that course, so good olive oil is essential. McEvoy’s Extra Virgin Olive Oil is very green and fruity with a distinct pepper note.

Awesome, high-quality California olive oil with a peppery flavor and nice fruitiness. Excellent drizzled over fresh heirloom tomatoes or risotto.

What kitchen is completely without olive oil? There are a lot out there, and the most flavorful domestic oil I’ve encountered comes from McEvoy Ranch of California. This olive oil is certified organic and has a complex flavor profile of that starts with a sharp and almost spicy flavor with a delicate and mild finish.