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The Silver Spoon

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A recommendation by JenEno

JenEno's recommendation

First to recommend

Incredible encyclopedia of traditional Italian cooking.

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Updated Aug 21, 2006

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2 more recommendations

wiredd's recommendation

This is the new english translation of Italy's best selling cookbook for something like 50 years. If you love italian food, this is a treasure.

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hard to find food/drinks

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Updated Dec 15, 2007

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seantimberlake's recommendation

Perhaps new to American audiences, The Silver Spoon (Il Cucchiaio d'Argento) has been a classic in Italian kitchens since 1950. This super-dense tome packs literally thousands of recipes in, though they were typically Italian in their lack of depth and detail. Perfect for the intuitive chef.