OXO Smooth Edge Can Opener

A recommendation by hwilson

hwilson's recommendation

First to recommend

I should start by saying that most of the people I know, myself included, don't usually have a problem avoiding the sharp edges of a can lid once it's been opened with a typical can opener. But, I know that a lot of you are Type A, multi-taskers and you're often opening cans while returning emails and catching up on the latest episode of Top Chef. This recommendation is for you! The OXO Smooth Edge Can Opener doesn't actually cut the top off of a can, but it separates the adhesive glue bind the entire lid to the can. Once around the can and Voila! You've got a lid with no sharp edges and a can that can easily be resealed. Now, you can eat the rest of that creamed corn - instead of wasting it. And remember, OXO rocks!

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Updated Jan 10, 2008

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