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Pie Crust Protector
A recommendation by ASewell
ASewell's recommendation
An excellent idea! When you don't want your pie crust edges to burn before your pie gets done, you usually have to waste some irregularly placed aluminum foil. This doesn't always work well. This on the other hand makes a lot of sense and will conserve aluminum. Silicone is very durable. So, these will last for years.
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Updated Dec 2, 2008
What people think about this:
siamese4life thinks this is useful
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3 more recommendations
espy's recommendation
First to recommend
A baking classic updated for the 21st century- five separate silicone pieces overlap to cover a 10-12" pie.
Updated Sep 29, 2008
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JustEliana's recommendation
These pie crust protector helps keep your pie crust from burning!
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Updated Nov 5, 2008
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Yournewbestfriend's recommendation
Ever find yourself worrying over that pie in the oven because you're scared that the crust will burn? These are just for you! Five curved silicone pieces cover the edge of your 10" or 12" pie to keep your precious crusts from burning! Silicone is heat resistant to 675 degrees and doesn't absorb odors or stains. Perfect!
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Updated Sep 30, 2008
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Viewing 1-4 of 4 Recommendations
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Comments
These are great! I only get to make my pecan,sweet potato and apple pies on holidays.These would make sure all my hard work came out nice!