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Messermeister Oyster Knife
A recommendation by seantimberlake
seantimberlake's recommendation
First to recommend
This is the tool to use for shucking oysters. You want a strong, sturdy handle with a soft non-slippery grip, and a short knife with a fairly blunt tip to pry open your bivalve. Then it's just a matter of jamming it into the joint, twist and pop.
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Updated Feb 12, 2007
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