Chuao's chocolate bonbons are wickedly delicious! From simply good fillings like gianduja (a hazelnut paste) to exciting combos like modena (strawberry caramel and balsamic vinegar), they're an indulgence worth splurging on.
I first had Chuao at a Stone Brewery Beer & Chocolate pairing. Sooooooo gooood. Definitely on the pricey side, but high quality stuff. -drool- Even bought some for a couple of friends and they were so overwhelmed by it's tastyness. If the bonbons are too pricey for your blood, I recommend the Spicy Maya hot cocoa mix. (I think you can find it at Crate & Barrel)