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Taza Chocolate
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Description
Pure dark chocolate flakes make the best hot chocolate. Stir them into hot milk and whisk for creamy, rich hot cocoa. I like spice, so I put a tiny dash of cayenne pepper and a more generous sprinkle of cinnamon in the cup as well, and then top with real whipped cream. The combination of the dark, spicy hot chocolate and the cool whipped cream is divine!
Updated Nov 5, 2007
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Pack of four 5.29-ounce tin containers (total of 21.16 ounces) Rich (60% cocoa), sugar-free, low-fat powder for... more
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Mmm, nothing like sipping on nice hot dark chocolate to make you feel warm and cozy. (via bravenewgirl)
Updated Mar 13, 2008
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