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pierre hermé :: assortiment macarons
A recommendation by plasmo
plasmo's recommendation
First to recommend
I love when people bring these back from trips to France. They are such a fleeting pleasure, intense and sweet, crisp and soft, then over.
Flavours include salted caramel, bitter chocolate, passionfruit and milk chocolate, vanilla, coffee, pistachio, and raspberry.
Updated Nov 3, 2008
1 more recommendation
perlanegra's recommendation
These are easy to find in the US, actually most coffeehouses (the good ones) let me break my diet with these sugar wonders.
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Updated Nov 12, 2009
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