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all-clad stainless wok
3 recommendations
Kristine's recommendation
First to recommend
Yes, I have an all-clad wok. I also have a copper wok and a traditional chinese wok. I'm a wok fanatic... It's so easy to cook with woks, and you can cook pretty much prepare 90% of your meals in a wok (if you had to). This is a great odd piece your favorite chef would love receiving as a gift (nice to have, but not worthy spending your own money on).
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Updated Jan 26, 2007
What people think about this:
Krysti-Dave and KRiSTOPHERDUKES think this is smart
Krysti-Dave thinks this is useful
Krysti-Dave's recommendation
Love this wok from all-clad. I like the fact I don't have to oil it (like traditional iron woks). And I can throw it in the dishwasher. Great! (via Kristine)
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Updated Mar 8, 2007
What people think about this:
Trina-and-Phil and Kristine think this is smart
KRiSTOPHERDUKES and wiredd think this is useful
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seantimberlake's recommendation
A quality wok is imperative in the kitchen. You don't have to invest in an All-Clad, but if you can, why wouldn't you?
List that features this:
Updated Feb 16, 2007
What people think about this:
Krysti-Dave and KRiSTOPHERDUKES think this is smart
Krysti-Dave thinks this is useful
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All-Clad Stainless Open Stir Fry Pan
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