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Bariani Olive Oil

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4 recommendations

Anita's recommendation

First to recommend

What's not to love about stone-crushed, cold-pressed, decanted and unfiltered California extra-virgin olive oil? I mean, the hyphens alone make it worth seeking out.

Seriously, though.. this is some flavorful stuff. I suppose you could use it to make salad dressings or to cook with, but its best use is drizzled over bruschetta or a bowl of pasta.

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Updated Sep 18, 2006

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thevegegurl's recommendation

The freshest, most delicious olive oil I think I've ever had! (via shopOrganic)

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Updated May 9, 2008

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mic's recommendation

This is the best olive oil from California. The flavor changes slightly from year to year, but is always great. This olive oil is raw and unprocessed.

Try the Bariani's Olive Oil and Balsamic Vinegar gift set
http://www.madeincalifornia.net/shop/product/GB12.html (via Made in California)