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The Spanek Vertical Roaster
A recommendation by sharonboorstin
sharonboorstin's recommendation
First to recommend
As a cook, I'm known for serving delicious but basically simple comfort food -- as in roast chicken that has crisp skin yet amazingly moist meat. My secret? A simple gizmo that costs only $19.95: the Spanek vertical roasting stand. Put it in a roasting pan, impale your chicken on it and roast. For my tips on the seasonings to use, check out my novel with recipes -- "Cookin' for Love." on Amazon.com For the Spanek roasting stand:
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Updated Apr 24, 2007
What people think about this:
KRiSTOPHERDUKES and LaurenMessiah think this is smart
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playsoccer's recommendation
I love this darn thing because it is so simple and a healthy way to roast a chicken for an entire family. It also is fool proof and has the exact same results every single time. One trick I will add that I discovered, when you are done coking and after you carve simply throw the rack into some soapy water and cleaning is a snap. If you let it sit like any other cooking item the remains will stick! Get ahead of it:) hope this helps..enjoy (via sharonboorstin)
Updated May 14, 2007
What people think about this:
LaurenMessiah and wiredd think this is smart
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