The Complete Whole Grains Cookbook: 150 Recipes for Healthy Living

A recommendation by thedelicious

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Though the recipes are not particularly special, the real value in this book is the all of the information about each of the types of grains from amaranth to quinoa to...the most common, whole wheat. There is nutritional information, a little bit of history, and basic cooking techniques that are more useful lessons than each of the individual recipes. (via Cookbook-a-Day Giveaway)

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Updated May 23, 2008

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