Williams-Sonoma | Electric Vacuum Marinator

A recommendation by Cat27

Cat27's recommendation

First to recommend

Didn't even know one of these existed - but this must be the secret to restaurant meats tasting so good! Marinates not only add flavor, but soften even the toughest pieces of meat. This machine aids that process along, and does it in half the time. The barrel holds a large quantity of meats and chicken. Saves you money in the long run because you could be less expensive cuts of meat and infuse them with flavor.

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Updated Mar 25, 2008

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Electric Vacuum Marinator

Ideal if you're pressed for time, this electric marinator accelerates saturation, so you can marinate foods in... more

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