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Taste of Home magazine

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3 recommendations

chriscognac's recommendation

First to recommend

It’s all by home cooks and made by a little old lady in Minnesota. Lots of gravy and lots of butter.

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In The Kitchen with The Common Man

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Updated Jul 10, 2006

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whatlolawants' recommendation

My mother-in-law gave me a subscription to Taste of Home magazine and I ended up falling in love with it. Most of the readers are probably mothers and grandmothers, who prepare big family meals, but I’m 26 and baking for 2. I’ll probably make more than one recipe from every magazine. Good home cooking. Yumm! (via Taste of Home)