Hot Stuff Coming Through - a list by seantimberlake

Options for This Page

About this list:

Hotness is the new hottness -- you heard it here first! This is the ultimate list of combustible condiments on ThisNext.

For people who like:

This is:

Viewing 1-9 of 9 Items

Salsa Xochitl

First to recommend

Description

Jabañero pepper salsa ... nuff said! (via The Hot Zone)

Updated Sep 22, 2006

For people who like:

Comment

This is:

Caveat Emptor

First to recommend

Description

Four ounces of pure oleoresin of capsicum. That's enough pepper punch to take down a field of bison. Should require registration as a lethal weapon. (via Hot Sauce Blog)

Updated Sep 22, 2006

For people who like:

Comment

This is:

Tapatio Salsa Picante

First to recommend

9 people recommended this item

Description

For me it's about a tie between Cholula and Tapatio. In other words, I wouldn't turn either away. But I more often keep Tapatio in the house.

Updated Sep 22, 2006

For people who like:

Comment

This is:

Tabasco Gallon Jugs

31 people recommended this item

Description

The one, the only, the ideal. Just vinegar, salt and chili peppers, and that's all that's needed. Tabasco is the mother's milk of hot sauces. (via rallymatt)

Updated Sep 22, 2006

For people who like:

Comment

This is:

Tabasco sauce

3 people recommended this item

Description

The one, the only, the ideal. Just vinegar, salt and chili peppers, and that's all that's needed. Tabasco is the mother's milk of hot sauces. (via joanthanwhite)

Updated Sep 22, 2006

For people who like:

Comment

This is:

Cholula Hot Sauce

14 people recommended this item

Description

One of the better Mexican hot sauces. For me it's about a tie between Cholula and Tapatio. In other words, I wouldn't turn either away. (via nrogers)

Updated Sep 22, 2006

For people who like:

Comment

This is:

Harrissa in Tube

2 people recommended this item

Description

Harissa (pronounced huh-REE-suh) is a Tunisian chile paste often used as a meat rub or a condiment. It's smoky, slightly sweet and spicy flavor adds punch to Tunisian couscous, fish dishes, or in soups or stews. Recipes vary, but it often includes smoked chili peppers, coriander, garlic, cumin, and sometimes tomatos. (via Erin's Kitchen)

Updated Aug 22, 2006

For people who like:

Comment

This is:

Sriracha Sauce

45 people recommended this item

Description

First had this stuff in 2002 at a streetside barbecue in Hawaii. Fell in love with it. It has been a staple in my home ever since.

Updated Jul 14, 2009

For people who like:

Comment

This is:

Viewing 1-9 of 9 Items

seantimberlake

seantimberlake - photo

Eating, drinking and living the good life in San Francisco.

Sites

Give seantimberlake a compliment

ThisNext: Become a Member

  • Shopping ideas just for you
  • It's easy and free
  • Takes less than a minute

Sign up now

Lists

Image of seantimberlake

Green Chocolate

Updated Apr 10, 2007

If you're going to indulge in chocolate -- and you know you will -- it might as well be good for the planet as well as the...

Image of seantimberlake

Vanilla Is Anything But Dull

Updated Mar 4, 2007

How can the seed pod of an exotic tropical orchid, left to ferment and exude its gorgeous perfume, be anything less than exciting?

Image of seantimberlake

Buy Me Some Peanuts and Cracker Jack

Updated Mar 2, 2007

Spring training is the perfect season to gorge on junk food!

Image of seantimberlake

Oscar Eats

Updated Feb 23, 2007

Maybe Mister Puck himself isn't making your Oscar party hors d'oeuvres, but you can still serve up a stellar snack or two.

Image of seantimberlake

Be a Food Network Star

Updated Feb 21, 2007

Advertisement

ThisNext Information

Copyright ©2005-2009 ThisNext, Inc.