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Kitchen Intrigue - a list by KatieLW

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Viewing 21-26 of 26 Items

"The PoachPod is a flexible silicone cooking tool for poaching eggs, baking and molding. The PoachPod allows you to float and poach an egg in boiling water like a lily pad on a pond. When the egg is ready, flip the non-stick pod inside out and gently push the perfectly domed-shaped egg out. Place the pod in the dishwasher for easy clean up. Never be fearful of making poached eggs again. Also perfect for chocolate, puddings, flan, cakes and more. Set of 4 poach pods; dishwasher safe." Delight.com

Updated Jun 17, 2008

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Ice Cream Ball (Quart)

29 people recommended this item

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Play and Freeze Ice Cream Maker - Quart << Prev page

This amazing contraption is a specially-designed ball into which you put ice, salt, and the makings for ice cream, then roll, shake, and pass around for 20 minutes, after which you'll have ice cream that is as scrumptious as the ingredients you use. (Choose one of the delectable-sounding 28 included recipes... or use your own.) It doesn't need electricity, so you can make ice cream anywhere -- at the beach, camping, tailgating, and picnicking. It's perfect for the younger crowd, but an adult will probably need to keep things moving and fun with a dose of patience."

Updated Jun 20, 2008

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Cheese Deck: A Connoisseur's Guide to 50 of the World's Best

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"As the maitre fromager of New York City's acclaimed Picholine restaurant, Max McCalman has selected, tasted, and studied hundreds of cheeses, serving them to thousands of cheese lovers. This deck contains fascinating and practical information about fifty of his most highly rated cheeses: how each one is made, who the best producers are, where to store it, and how to serve it for maximum enjoyment (including unprecedented guidance on which wines are most compatible with each cheese)." The MoMA Store

Updated Jun 16, 2008