Asian cooking
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Zojirushi NP-HTC18 IH 10-Cup Pressure Rice Cooker and Warmer
1 recommendation
"so maybe $400 for a rice cooker is a little luxurious. so maybe 10 cups of rice sounds a little gluttonous. so? $400 is a small indulgence compared to the billion dollar bonuses that everyone ELSE is getting, and when you consider 1) that it's also a pressure cooker and 2) how much you're saving by feeding your whole family rice AND beans AND other things for days in a row, you'll wonder why..."
Lee Kum Kee Oyster Sauce
1 recommendation
"This is a must-have staple for any Chinese stir fry! If you're a vegetarian they also make a vegetarian version oyster sauce that still has a similar flavour that adds depth to any dish. I use this in all my sauces and marinades!"
Kadoya - Pure Sesame Oil
1 recommendation
"Sesame seed oil tastes so good in stir frys! A little bit goes a long way, so this bottle will last you a while. Great to marinate tofu, meat, or fish with pre-fry. Stir it together with soy sauce and honey and you've got a tasty homemade marinade."
Orientales Lily Bird Soy Sauce For Alessi
4 recommendations
"This line could not be any more wonderful."
Simply Thai Cooking
4 recommendations
"This cookbook explains Thai cooking in easy to follow language. It's thick enough to contain all of the curries, soups, salads and noodle dishes you've heard of (and some that you probably haven't), but won't strain you're elbow when you're holding it in the kitchen."
Tiparos Thai Fish Sauce - 25 oz x 2 bottles
1 recommendation
"Fish sauce is a critical component used for flavoring your Thai curries and other Thai food - think soy sauce or salt. Tiparos is what we use at home."
Chaokoh Thai Coconut Milk - 5.6 oz can
1 recommendation
"This is the Thai coconut milk that my sister (who is not Thai, but makes a mean green curry) recommends. It gives your curry that nice creamy flavor and compliments the spiciness of the curry paste."
Wok Set
2 recommendations
"the perfect gift for yourself or someone who wants to expand their culinary expertise and incorporate some asian cooking in their life. includes all the necessary accouterments."
Zyliss Stir Fry Spatulas - The Cook's Warehouse
3 recommendations
"These colorful, heat-safe, dishwasher-safe spatulas are good for whatever you might be cooking in your wok, griddle, or skillet."
Street Food
2 recommendations
"I don't fly. The only "street food" I'm getting is bacon-wrapped hot fogs off a cart on Hollywood Boulevard or something I make in my own kitchen from Tom Kim's book and carry out to the street in front of my building."
MORIMOTO: The New Art of Japanese Cooking
1 recommendation
"I am allergic to the philosophy of Asian fusion cuisine. EW. Spicy tuna tartare? Wasabi mashed potatoes? Green tea creme brulee? I am OVER it. In fact, I was never under it to begin with. However, I make exception for Masaharu Morimoto because NOT ONLY is he an Iron Chef, but he was one of the ORIGINAL Iron Chefs on the Japanese version of the show."
Flying Bird-plate with chopsticks:oladesign
2 recommendations
""Love Chinese and Japanese food and then this handpainted..." Sure the designer was also inspired by the painting from these two countries."
Zojirushi NP-HBC18 10-Cup Rice Cooker and Warmer with Induction Heating System, Stainless Steel
1 recommendation
"this isn't quite the ferrari of rice cookers, but i'd put it up there around...a silver porsche. zojirushi is my favorite working animal - a tiny Japanese elephant that cooks rice, and in this case, keeps it warm with an induction heating system."
Zojirushi Rice Cooker
12 recommendations
"Mine has all the bells and whistles including a timer so I can set it when i go to bed and have fresh rice ready for breakfast! I prefer the ones where the lid clamps down. They make the best rice."
Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore and Malaysia
1 recommendation
"Winner of Asian Cooking Category – 2007 James Beard Award"






