Bread knife
(9 items, 0 shopping guides)
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Wusthof Serrated Bread Knife
1 recommendation
"Everything in the kitchen is easier with good, sharp knives. I depend on three Wusthof blades: a serrated bread knife, a paring knife, and a 10-inch chef´s knife. The serrated knife is good for bread, tomatoes, and shaving big bricks of chocolate into meltable shards. The other two do everything else for me."
Poil”ne Bread Knife and Bread Box
2 recommendations
"You can find left- and right-handed versionso of this bread knife. They cut throught the crustiest bread and because it´s serrated, you can use it for other things like tomatoes."
Global 8-3/4-Inch Bread Knife
1 recommendation
"Global knives are Japanese and very well-priced. They are indestructible and very sharp, and the 100% steel construction keeps them looking brand new after years of use (no fading or warping like with plastic or wood-handled knives)"
R H Forschner 10.25-inch Curved Blade Bread Knife
1 recommendation
"I own a Forschner bread knife and it does a great job at cutting both airy and dense breads. I bought it after reading the Cook's review at: http://www.cooksillustrated.com/testing.asp?testingid=46 Best of all it's a steal at under $30."
Offset Bread Knife (8-in.) by Henckels
1 recommendation
"So after realizing my wedding gift knife block did not include one, I'm taking Mr. Anthony Bourdain's advice to get a good off-set serrated knife. This hasn't been an easy task, as most from reputable companies are REALLY expensive, but here's a Henckels at only $30 with great reviews -- FANTASTIC! So long, eating loaves of bread like a barbarian!"
Swordfish Bread Knife
1 recommendation
"Let me just ask you this, why wouldn't you want your bread knife to be shaped like a swordfish?"
Messermeister San Moritz Serrated Knife
1 recommendation
"For bread and tomatoes. I like a high carbon stainless steel combo. You can sharpen them easily and they stay sharp longer."
