Cookery
(8 items, 1 shopping guides)
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More Recommendations
Le Creuset Cast Iron Round Cocotte / Casserole 28cm Granite
1 recommendation
"Le Creuset are still the best. This is fantastic for slow cooking tough cuts of meat and ending up with heaven on a plate. It's just the right size for a pot-au-feu."
Breakfast, Lunch and Tea: The Many Little Meals of Rose Bakery
4 recommendations
"I defy anyone to look through this wonder of a book and not want to get busy baking cakes, tarts, pizzettes etc. Rose Carrarini’s lets you into this hoard of little trade secrets and details that all the other cookery books perhaps take for granted eg how the weather, the temperature of your hands etc make all the difference. Also, there are many gluten free, low sugar and vegan recipes: finally..."
Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
2 recommendations
"The best book for everyday Indian cooking. Describes each and every recipe in great detail. You won't find the exotic dishes here - but it is full of several recipes that make up an Indian's everyday meal."
Maldon Sea Salt
8 recommendations
"Maldon Sea Salt has great flavor and provides a real textural experience."
Gary Rhodes - Keeping It Simple
1 recommendation
"Stalwart of British cooking Gary Rhodes is famous for his intricate and often complex recipes. In Keeping it Simple however he has turned his skills to create some really easy recipes that despite their simplicity taste a lot more exciting that the short list of ingredients would suggest! The book is divided into chapters of fish, seafood, poultry, pork, lamb, beef, vegetables, cheese and eggs..."
The Flavour Thesaurus by Niki Segnit
1 recommendation
"Recommended by someone I know who hosts The Fragrant Suppler Club - a great cook with excellent taste.... So it must be good."
