Garnish
(9 items, 0 shopping guides)
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Gold Flake Chopsticks
3 recommendations
"Corn. Snow. Oh yeah, and that friend of yours who never returns your calls. We all have a few flakes in our lives, some less desirable than others, but GOLD flakes are always welcome, particularly when you're special enough to eat them. Gold Flake Chopsticks are wooden chopsticks that are packaged with tiny gold flakes between the sticks. When you pull the sticks apart over your plate, spark..."
Squeeze Bottle - Clear
2 recommendations
"You don't have to be a chef to use these handy squeeze bottles. You can make dressings, sauces and wow your guests as you garnish like a pro! This stylish squeeze bottle will do just the job and is suitable for all kinds of sauces."
Matfer Inc. Mandoline, Fiberglass
1 recommendation
"I make a leek and peas in saffron cream sauce over fresh paparadelle, and this tool is the reason. It slices leeks so thin and fast. Recently, I made apple sauce using the mandolin and it came out rock-star resplendent. This is my favorite kitchen tool."
Organic Black Sesame Seeds
1 recommendation
"I use sesame seeds quite a bit when I cook. I put them in my rice, sprinkle them on vegetables and soup. Delicious garnish!"
Italian Parsley
1 recommendation
"I always use parsley in my spaghetti sauce. I also use it in my holiday cornbread stuffing."
Edible Gold Powder at Sur La Table
2 recommendations
"Adds a glamorous touch to your glass of champagne. $26.00"
SweetCrystal Edible Mini Roses
1 recommendation
"Pretty up any appetizer or dessert with these mildly sweetened edible flowers."
