Korin
(9 items, 0 shopping guides)
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Korin Santoku knife
1 recommendation
"If you’re a raw fish lover, a sharp sushi life will make those thin pieces of sashimi look like a professional sliced them up"
Korin Japanese Servingware
1 recommendation
"Korin sells everything that you could possibly want for making and serving sushi. I have lots of their serving pieces."
Korin Gelastin Chef's Knife
1 recommendation
"A Western style Japanese knives. Stainless steel. I use these for slicing cooked meat."
Korin Deba Chef's Knife
1 recommendation
"To get the fillets off the bone. It's not as delicate as the slicer and can handle the bones."
Korin 33 cm Ittosai Chef's Knife
1 recommendation
"For breaking down whole fish: skinning and portioning."
Korin Superfine 6000# Sharpening Stone
1 recommendation
"I'm kind of a knife fanatic and I use Japanese carbon steel knives. These stones are especially for Japanese knives. I have 3: an 800, 1200, and 6000 grade."
Korin Glestain Flat-Blade Gyutou Knife
1 recommendation
"These knives that remain sharper longer, and will give you years and years of use. A worthwhile investment."





