Mexicanfood
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Mission Yellow Corn Tortillas
3 recommendations
"This is a great bread replacement for those that are on a low-sodium diet. Each tortilla has less than 20mg of sodium, a fraction of that contained in your standard slice of bread."
Pedro's Corn Chips - "From our Kansas corn fields to your table"
1 recommendation
"Home Town Delicious! I just love these chips so much. They are made by a small family owned business. Let's support Small Town America! I love food and trust me ... I would never lead you astray."
Williams-Sonoma | Molcajete
2 recommendations
"Basically a mortar and pestle in which to mix your guacamole, this molcajete is made from lava rock and can also be used as a serving dish. Hot, hot, hot."
7.5" Cast Iron Tortilla Press
1 recommendation
"I own this traditional cast iron tortilla press, and it's one of my favorite kitchen tools! Making your own corn tortillas is so easy and satisfying, and they taste SO much better than the store-bought variety. This press makes perfectly round, thin corn tortillas with a minimum of effort and almost no cleanup. Stores well. Made in Mexico."
Mexican Everyday by Rick Bayless
2 recommendations
"Ever since experiencing both Topolobampo and Frontera Grill in Chicago, i have been a huge fan of Rick Bayless' modern take on traditional, regional Mexican cuisine."
Pomaireware Handcrafted Pig Shaped Salsa and Condiment Dish
5 recommendations
"I love piggies, especially useful ones. They also have a large serving-dish sized pig. Oven, stove-top and microwave safe. And handcrafted to boot! Must ..get...piggies..."
Pico Pica Mexican Hot Sauce 7 oz - HOT
2 recommendations
"I just discovered this great mexican hot sauce at one of our favorite Santa Monica restaurants, Babalu. It has a nice, simple tomato and chile pepper flavor, and (for me) the perfect amount of spiciness - a bit more than Tapatio or Cholula and less than all the "insane" hot sauces that aren't good for more than a few drops. The flavor is much nicer than the over-vinegar-y Tabasco sauce. If you'..."
Reynolds Slow Cooker Liners
1 recommendation
"The greatest thing since sliced bread. I stumbled upon these slow cooker liners the other day while grocery shopping and decided to give them a try. As some of you may know I recently moved from America’s Heartland back to my home state. We found a house that we loved and immediately signed the lease on it. The only draw back to this house is that it has NO DISHWASHER! Horrible I know. I hate wash..."
Chipotle: Gourmet Burritos and Tacos
5 recommendations
"Rub-a-dub-dub. Thanks for the grub. YEAH! My fave is the grilled chicken-fajita-burrito with mild salsa, white-lime-cilantro-rice, sour cream, fresh guac, cheese, and corn. I'm only 5'2, but I can eat this one pounder all to myself. YUM! What's your fave burrito?"
Tapatio Salsa Picante
12 recommendations
"For me it's about a tie between Cholula and Tapatio. In other words, I wouldn't turn either away. But I more often keep Tapatio in the house."
Williams-Sonoma: Mexican
1 recommendation
"I really expected this to be a dumbed-down cookbook, but this is a credible little collection. It's authored by Marilyn Tausend, a not-terribly-famous but well-regarded authority on Mexican cooking, so I guess that shouldn't surprise me. It's definitely not a must-have for anyone who knows even the basics of Mexican cooking, and I don't know if a beginner would ultimately be well served by such..."
Rancho Gordo Flor de Junio beans
2 recommendations
"They look a little like plain-old pintos (the bean, not the car) but these heirloom beans are much more gorgeous ...and tasty."
Tex-Mex University T-shirt
1 recommendation
"Congratulations! - Show off your alma mater proudly for all to see. Perfect for the life long student of the heavenly cheese laden cuisine. Tex Mex University T Shirt by TShirtLitter."
Salton QM2R Santa Fe 900-Watt Quesadilla Maker
2 recommendations
"What fiesta is complete without a quesadilla? This handy appliance makes making quesadillas fun and easy. It also imprints the tortilla with handy marks so you can rip of bite size triangles. Great kitchen toy!"
Carne Asada is Not A Crime T-Shirt
2 recommendations
"Save our taco trucks! The "Carne Asada is Not a Crime" tee has been brought back by popular demand. In L.A., new restrictions have basically eliminated all taco trucks from our streets! Los Angelenos, wear these tees with pride & sign the petition to save our taco trucks!"
Chile-lime salt
1 recommendation
"Truly addictive! A must-try for anyone who likes intense flavors. A mixture of ground chiles, dehydrated lime juice, and salt, this blend is versatile and great on a variety of foods - popcorn, fruit, tacos, tortilla chips, even salad."
Lizano Salsa
1 recommendation
"I picked up a whole lot of bad habits on a trip to Costa Rica, but Salsa Lizano was something good that I came away with. A green sweet-spicy sauce that's great on rice, beans, or meat. It's become a staple for me back at home."
A Yucatan Kitchen: Regional Recipes from Mexico's Mundo Maya
2 recommendations
"This is a great collection of authentic Yucatecan recipes -- the side of Mexican cuisine many aren't aware of. The Yucatan was separated by a number of factors from the rest of the "mainland" -- geography, topography, etc. -- which translates to a decidedly different array of delicious Mexican cuisine."
Ibarra Mexican Chocolate
2 recommendations
"Oh, Ibarra, my sultry south-of-the-border passion. Your creamy richness seduces, your mysterious chocolate captivates, and your spicy accents leave me dizzy with pleasure."
El Paso Chile 10023 900-Watt Quesadilla Maker
1 recommendation
"Who doesn't love quesadillas? Microwaves just don't do the trick. This is affordable and comes with some recipe suggestions. Love it."
Taco Bell | Crunchwrap Supreme
1 recommendation
"My ultimate favorite fast food treat, the crunchwrap must have crack in it for how much I love it."
Chipotle Foil Ball Gift Card $25.00
1 recommendation
"I'm sure this is the least surprising item on the list and yet the MOST coveted."
Mango Wood Salsa Server
1 recommendation
"We have this Salsa Bar with Spoons @potterybarn.com and use it all the time! It's great for salsa, condiments, nuts or whatever you chose!"
El Cholo Cookbook: Recipes and Memories from California's Best-Loved Mexican Kitchen
1 recommendation
"the cookbook from historic Mexican restaurant El Cholo in Los Angeles, famous for their green corn tamales and chile rellenos"
Herdez Salsa
1 recommendation
"We use our immersion blender to mix the medium and mild flavors together and achieve a less-chunky, more authentic restaurant consistency. Aside from homemade salsa, this is the best."
Comal (cast iron tortilla grill)
1 recommendation
"I bought mine many years ago from a man who was making and selling them for 20 dollars. I use it for heating tortillas and roasting peppers."
Tapatio Hot Sauce Packets
1 recommendation
"Eliminates the tackiness of carrying your bottle around with you everywhere."
Top “Mexicanfood” Recommenders
travel writer, amateur cook, avid diner, and serial home-remodeler.
