New Cook Book
(30 items, 0 shopping guides)
Viewing 1-30 of 30 Items
More Recommendations
Cooking with Too Hot Tamales: Recipes & Tips From TV Food's Spiciest Cooking Duo (9780688151218): Mary S. Milliken: Books
1 recommendation
"from Mary Sue Milliken and Susan Feniger, the Two Hot Tamales from Ciudad and Border Grill"
Powell's Books - New York Look Book: A Gallery of Street Fashion by Amy Larocca
1 recommendation
"Eye candy with interesting interviews........ Yum."
New Scandinavian Cooking by Tina Nordstrom
1 recommendation
"Tina Nordstrom brings the flavors and beauty of Sweden right into your very own kitchen!"
MORIMOTO: The New Art of Japanese Cooking
1 recommendation
"I am allergic to the philosophy of Asian fusion cuisine. EW. Spicy tuna tartare? Wasabi mashed potatoes? Green tea creme brulee? I am OVER it. In fact, I was never under it to begin with. However, I make exception for Masaharu Morimoto because NOT ONLY is he an Iron Chef, but he was one of the ORIGINAL Iron Chefs on the Japanese version of the show."
The New Best Recipe-Cook's Illustrated
1 recommendation
"Simply the best - the best recipes for all your favourite meals."
Bistro Laurent Tourondel: New American Bistro Cooking
1 recommendation
"Another fabulous addition to your Bistro cookbook collection."
The Compleat I Hate to Cook Book: Peg Bracken, Hilary Knight: Books
1 recommendation
"personally, i love to cook but if you're the kind of person who thinks making a sandwich is cooking this book is for you. make a total joke about it with your co workers. who knows? he might even offer to help you cook a meal or two."
The New Tea Book: A Guide to Black, Green, Herbal and Chai Teas $16.95 : Chronicle Books
1 recommendation
"There’s a world of difference between the tea you brew at work to power through an assignment and the stuff you make at home, using your favorite infuser, mug, fixings, and pairing with a pastry. This book provides a healthy serving of factual knowledge about the beverage – from how it’s cultivated and fermented to caffeine content and antioxidant properties – but it’s equally invested in more abs..."
About the Book Let's Cook Tonight
1 recommendation
"In Let’s Cook Tonight, Gigi Centaro teaches you that the health, family, and financial benefits provided by a good, home-cooked meal far outweigh the time and effort involved. Gigi has streamlined the entire process of planning, shopping for, and cooking a complete meal."
Everything Cooking for Dogs Book
1 recommendation
"Whether you are looking for a healthier way to feed your pet or you just love to cook, this book has over 150 recipes for your pup to try out."
Eat This Book: Cooking with Global Fresh Flavors
1 recommendation
"i {heart} tyler florence in a every way possible without being weird. he's hot, charming, sometimes lets that little Southern accent slip, and he cooks food the way I like to eat: comfortably. Eat this books starts each recipe with a short anecdote about why the dish is important to tyler, which is absolutely adorable."
Provence Harvest - Gourmet Cook Book
1 recommendation
"This book is among my favorites because it encompasses so many of my interests -- information on delectable foods from Provence, incredible recipes, cooking techniques and beautiful photography."
Quick & Easy Korean Cooking for Everyone Moriyama: Books
1 recommendation
"good book for rookies to Korean food, either eating or cooking."
What's A Cook to Do? - illustrated book
1 recommendation
"An essential guide in the kitchen for both novice cooks and the more advanced. The book answers most cooking questions alongside illustrations. You'll never be lost in the kitchen."
Silicone Cook-Book Stand
1 recommendation
"How can I keep my Barbie/Betty Crocker/Rachel Ray cook books open while I'm flouring my pans? With this adorable PINK! Cook-book stand. No Dream Kitchen is complete without one!"
Bonnie Stern's Essentials of Home Cooking: Books: Bonnie Stern
1 recommendation
"I love all of Bonnie Stern's cookbooks, but this one is my favorite."
The Cook's Book: Step-by-step Techniques and Recipes for Success Every Time from the World's Top Chefs
1 recommendation
"It seems i am getting bored of the lack of creativity of recent cookbooks so i asked some advice on my blog. Sam from the great Becks and Posh told me this book was a must have. See what you all think!!!"
Venezia: Food & Dreams-Cook's Books
1 recommendation
"I have all Tess cookbooks and this latest book of her is awesome, solely talking about Venetian food along with awesome pictures and detailed steps. Tess's life in Venezia is clearly written out within her recipes!"
PLASTICLAND - What's Cooking? Recipe Box by Chronicle Books
1 recommendation
"Time to get cooking with this "What's Cooking?" Recipe Box! Remember grandma's kitchen? Pots simmering on the stove and her recipe box flipped open on the counter? Now's your chance to create a culinary resource of your own. Starting with 50 recipes for classic dishes, and 50 blank recipe cards to personalize with your own family favorites. All are housed within an adorable retro metal tin! Inclu..."
Plenty Cook Book
1 recommendation
"Yummy! I love a good recipe book especially if it comes with pictures!"
Cooking for Baby: Wholesome, Homemade, Delicious Foods for 6 to 18 Months (9781416599180): Lisa recipes by Barnes: Books
1 recommendation
"As a recently former vegetarian and impending first time mom - I have no idea what to put in a kid's mouth and when. I need to read me some books, or the kid will just get Cheerios (that's wholesome and balanced, right?)"
The New Artist's Manual [0811851249] - $29.95 : Chronicle Books
![The New Artist's Manual [0811851249] - $29.95 : Chronicle Books : art books Creative paint artists school art books brush chronicles left-brain new artist's manual painter palette Right-brain](http://s2.thisnext.com/media/largest_dimension/2E0A4702.jpg "The New Artist's Manual [0811851249] - $29.95 : Chronicle Books")
1 recommendation
"I'm going to own up to the fact that I'm not a visual artist: I know what I like, but my artist-friend teases me with a comment I made on her self-portrait. Which was, "It looks Greek." But when I do decide to invest in some oil paints and wake up that half of my brain, this book will be a great beginning. Goes into everything, but not in a scary way. The important bits about choosing a pale..."
New Orleans School of Cooking Red Beans and Rice Magnet
1 recommendation
"Keep the recipe handy and check out the rest of the New Orleans School of Cooking online store."
Private Cooking Lesson in New York For Two
1 recommendation
"Cook for Taste, Eat for Health Enjoy a private cooking lesson for two in New York from acclaimed chef and author, Karen Lee. You will create the menu from a large selection of choices and receive personalized and individualized instruction along with a gourmet meal created just for you. All dishes will feature the freshest hand picked organic and local ingredients specially selected for y..."
Super Natural Cooking: Five Delicious Ways To Incorporate Whole & Natural Ingredients into Your Cooking
2 recommendations
"The new book from the goddess Heidi herself. Hits the shelves any day now, so preorder your copy now. I said now!"
Cooking with Children: 15 Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook
1 recommendation
"A classic in the field. Unlike some culinary evangelists addressing the young, Marion Cunningham focuses attention on things like correcting the balance in a simple salad dressing, or judging the heat of a skillet by holding your hand two inches over it."
easy recipes, gourmet recipes, cooking 101 interactive cookbook and cooking program with dvd
1 recommendation
"Interactive Cooking Program (5 DVDS), but the main even is Chef Jean-Pierre as he makes it all seem so easy."
The Cook's Illustrated Guide To Grilling And Barbecue: A Practical Guide for the Outdoor Cook
1 recommendation
"Many men prefer outdoor grilling over hanging around the kitchen. This is the grilling book all those guys should own. Cook' Illustrated takes a scientific, trial and error approach to grilling everything from ribs to turkeys. Tons of tips and illustrations make it easy for anyone to become a "Grill Master"."
